This is Fernando, our villa chef. He is available to provide amazing food on special occasions for all your guests. Alfonso, our villa waiter is a qualified sommelier and a cigar expert. Prices for a multi-course Spanish sampling menu are very reasonable. It varies according to the choice and quantity of dishes but is generally the price of a good steak per head and that includes waiting staff. After the meal, take Alfonso up to the private bar where he is an excellent barkeeper while the rest of the staff tidy up the kitchen and dining areas.